Simple Way to Prepare Perfect Thai red chicken curry #helpfulcook

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We hope you got benefit from reading it, now let's go back to thai red chicken curry #helpfulcook recipe. To make thai red chicken curry #helpfulcook you need 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Thai red chicken curry #helpfulcook:

1. Prepare of Chicken thighs.
2. You need of Thai red curry paste x 8 deep tbls.
3. Use of Garlic.
4. You need of Ginger - paste.
5. Prepare of Lemon grass.
6. You need of Yellow pepper.
7. Take of Brown onion.
8. You need of Sweet sugar.
9. You need of Coconut milk.
10. You need of Water.
11. You need of Milk x 200 ml (to taste).
12. Provide of Green beans.
13. Provide of Coriander x rough hand full.
14. You need of Red finger chillies.
15. Use of fish sauce.

Steps to make Thai red chicken curry #helpfulcook:

1. Chop up the bell pepper, onion and green beans..
2. Fry up the peppers and onions for 5 mins.
3. Fry the garlic and ginger for 2 - 3 mins before adding curry paste. Heat for 2 mins then add the coconut milk and heat through.
4. Once the sauce has started to bubble add the green beans, onion and pepper along with a spoon full of lemon grass. You can now add water and milk if needed to thin out the sauce and cool it down if needed. Add fish sauce and sugar to taste..
5. Fry up the thinly diced chicken then add to the mix throwing in corriander to taste..
6. Simmer for 10 mins and serve up. cutt up some red chillie and additional corriander..

This Thai red curry recipe is so easy to make at home! It's much tastier than takeout and healthier This Thai red curry made a fantastic meal last night and perhaps an even better breakfast this This is our favorite Thai curry recipe. We're not vegetarian, so I do throw in cubed chicken thighs for the. A great option when you're short on time but don't want to miss out on taste. Thai Red Chicken Curry, Sawadtee Kaa!

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