Recipe of Favorite Easy Baked Cheesecake in a Mini Cup

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Before you jump to Easy Baked Cheesecake in a Mini Cup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

Begin with exchanging the bulbs. Of course you shouldn't confine this to merely the cooking area. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to easy baked cheesecake in a mini cup recipe. You can cook easy baked cheesecake in a mini cup using 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Baked Cheesecake in a Mini Cup :

• You need 200 grams of Cream cheese.
• Provide 200 ml of Heavy cream.
• Get 80 grams of Sugar.
• You need 3 tbsp of Plain flour.
• Provide 2 tbsp of Lemon juice.
• You need 2 of Eggs.
• Use 1 of Your favourite toppings.

Instructions to make Easy Baked Cheesecake in a Mini Cup :

• Preheat the oven to 180℃.
• Add heavy cream, sugar and egg to the softened cream cheese and mix, being careful not to let bubbles form.
• Add lemon juice, then sift in the flour and mix. If you end up with lumps, strain.
• Pour the batter into moulds lined with paper cups. Top with chocolate chips, walnuts, or rum raisins etc. Anything you like.
• Bake for 25 minutes in the 180℃ oven. When they are just baked they will swell a little, but they'll deflate when cooled.
• They are perfect for parties because they are bite-sized and you don't need a fork to eat them. It's fun because you could add different flavours.
• In this chocolate chip version, I didn't use paper cups, but poured the batter directly into small ramekins and baked them. I made 5 cakes in 7 cm moulds.

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